Software developer by day. Impatient chef by night.

Monday, March 15, 2010

Saag Paneer in action

This weekend I tried the recipe from my previous post. I don't know where to buy paneer, so my daughter and I made it, following this recipe:

Cooking Saag Paneer

Saag Paneer served with Chicken Tikka Masala and Basmati Rice. Follow that link for the other recipe, but beware that it calls for WAY too much salt, reduce it to about half.

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